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Eat Menu

Tex Mex

CHICKEN AL PASTOR
Al Pastor marinated chicken, corn tortillas, green rice, avocado, grilled pineapple, pico de gallo, corn and red kidney beans.
CHICKEN RANCHERO ENCHILADAS
Corn tortillas with chicken covered in Ranchero sauce, Monterey Jack, Colby, pico de gallo, guacamole and sour cream sauce. Served with Spanish rice.
VEGGIE BURRITO
Flour tortilla burrito with spanish rice, Colby and Monterey Jack cheeses, pico de gallo, iceberg, red kidney beans, guacamole and sour cream sauce.
BEEF BURRITOS
Flour tortilla with tender braised beef, Spanish rice, queso cheese sauce, Sriracha sour cream and pico de gallo. Garnished with Sriracha sour cream and fresh guacamole.
Served with:
crisp corn tortilla chips with Cajun seasoning and queso cheese sauce or Spanish rice.
CHICKEN BURRITO
Flour tortilla with tender braised chicken with Ranchero sauce, Spanish rise, queso cheese sauce, bacon and pico de gallo. Garnished with Sriracha sour cream and fresh guacamole.
Served with:
crisp corn tortilla chips with Cajun seasoning and queso cheese sauce or Spanish rice.
CHICKEN FAJITAS
Marinated, fire-grilled chicken 170gr. Served on a skillet of sautéed onions, red and green peppers and Spanish rice.
*Not available in all restaurants.
Accompanied with:
hot flour tortillas, fresh Guacamole, pico de gallo, iceberg, Mexican salsa, Sour Cream and Colby.
STEAK FAJITAS
Marinated, fire-grilled steak 170gr. Served on a skillet of sautéed onions, red and green peppers and Spanish rice.
*Not available in all restaurants.
Accompanied with:
hot flour tortillas, fresh Guacamole, pico de gallo, iceberg, Mexican salsa, Sour Cream and Colby.
COMBO FAJITAS – FOR TWO
170gr chicken and 170gr steak, marinated and fire-grilled. Served on a skillet of sautéed onions, red and green peppers and Spanish rice.
*Not available in all restaurants.
Accompanied with:
hot flour tortillas, fresh Guacamole, pico de gallo, iceberg, Mexican salsa, Sour Cream and Colby. An ideal meal for two.
Fridays™
Breakfast &
Brunch
@Kapnikareas
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