Enjoy unique flavors with the famous Fridays™ Signature Glaze with Jack Daniel’s®.
NY strip steak or Rib-eye steak, seared and chargrilled ideal to tenderness. Served with Fridays™ Signature Glazed with Jack Daniel’s® ,cherry tomatoes and your choice of side: crispy seasoned fries, homemade cheddar mashed potatoes, creamy spinach, quinoa with grilled vegetables, Spanish rice and green rice.
Grilled chicken breast and half rack baby back ribs. Served with Fridays™ Signature Glaze with Jack Daniel’s® and crispy seasoned fries.
Two thick pork chops and a hefty helping of homemade cheddar mashed potatoes.
LUNCH SIZE
Two juicy chicken breasts basted in a sweet, savory glaze. Served with chef veggies , homemade Cheddar mashed potatoes and our Fridays™ Signature Glaze with Jack Daniel’s®.
LUNCH SIZE
This full side of baby back pork ribs is first cooked until it’s fall-off-the-bone tender. Then we season the ribs with Cajun Spices, fire-grill them, glaze them with our Fridays™ Signature Glaze with Jack Daniel’s® and serve with crispy seasoned fries.
LUNCH SIZE
