DYNAMITE SHRIMPS

Crispy breaded fried shrimps, iceberg, Pineapple pico de gallo and Boom Boom sauce.

CHILI NACHOS

Tortilla Chips, Chili Con Carne, Queso Cheese Sauce, pico de gallo and sour cream sauce.

CHIPS & GUACAMOLE

Tortilla chips with fresh guacamole and pico de gallo.

POTATO TWISTERS

Spiral-sliced potatoes fried golden. Choose your favorite:

-With Queso Cheese sauce, Sour Cream sauce, Monterey Jack and pico de gallo.
-With Truffle Parmesan sauce (not available in all restaurants)

STUFFED MUSHROOMS

Grilled portobello mushrooms, marinated in balsamic cream. Filled with homemade creamy spinach and covered in a Parmesan-crust. Garnished with bruschetta mix and basil oil.

MAC & CHEESE

Corallini pasta cooked in a creamy béchamel sauce with bacon, Cheddar, Monterey Jack, Queso Cheese sauce and Philadelphia Cream cheese.

WINGS

Chicken wings basted with Fridays™ Signature Glaze or Garlic Parmesan sauce or Blue Cheese dressing.

-8pcs

-12pcs

SESAME CHICKEN STRIPS

Golden brown, chicken breast strips coated with crispy breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Fridays™ Signature Glaze. Garnished with grated carrot and sprinkled with chili flakes.

FRIED MOZZARELLA

Crisp and golden outside, creamy melted cheese on the inside. Served with Μarinara sauce.

-4pcs

-6pcs

CHEDDAR CHEESE NACHOS

Crispy tortillas covered with Colby and jalapeños. Garnished with iceberg, pico de gallo, guacamole and sour cream.

– 8 pieces

– 12 pieces

CHICKEN AND PEPPERS TACOS

4 flour tortilla tacos filled with marinated chicken, sautéed with onions and peppers, Queso Cheese sauce, pico de gallo and fresh guacamole.

QUESADILLA

Flour tortilla filled with Colby and Monterey Jack, bacon, pico de gallo and caramelized onions. Served with sour cream and salsa.

You can also add grilled chicken for an extra charge.

FRIDAYS™ THREE-FOR-ALL

Our big enough-to-share platter features a selection of our most popular appetizers.
Choose 3 of them: Wings, Buffalo Bites, Sesame Jack™ Chicken Strips, Fried Mozzarella, Grilled Vegetable Tostadas or Stuffed Mushrooms. Served with Blue Cheese dressing & celery or Fridays™ Signature Glaze with Jack Daniel’s®.