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Our hamburgers are 100% pure ground beef and are served with crispy seasoned fries.

STEAK BURGER

Angus Steak 120gr. with Cajun spices, frizzled grilled onions, sauteed mushrooms, iceberg, Poblano sauce and Truffle Mayo on a brioche bun.

PHILLY CHEESESTEAK BURGER

Beef burger, sliced fire-grilled steak, sautéed onions, red and green peppers, Cheddar and Queso Cheese sauce. Topped with our Philly Cheesesteak egg roll.

BEYOND MEAT CHEESEBURGER

Plant-Based burger with Secret Burger sauce, Cheddar, tomato, onion and pickles.

CHEESEBURGER

Beef burger with Secret sauce and topped with melted Cheddar, Blue Cheese or smoked Gouda.

BACON CHEESEBURGER

Our mouthwatering all-beef patty covered with melted Cheddar cheese and topped with crisp smoked bacon slices.

MUSHROOM BACON CHEESEBURGER

Beef burger with sautéed mushrooms and crisp smoked bacon covered with melted Cheddar or Blue Cheese or smoked Gouda.

MAC N’ CHEESE BURGER

Beef burger with Cheddar, Barbecue sauce, Spicy Mayo, mac n’ cheese with bacon, leaf lettuce, tomato, sour cream and chives.

FRIDAYS™ SIGNATURE GLAZED BURGER

Expertly seasoned and fire-grilled to order, our juicy burger is smothered in Fridays™ Signature Glaze, topped with onion rings and melted Cheddar, along with leaf lettuce and tomato. Served with a side of our Fridays™ Signature Glaze.

THE ITALIAN JOB

Beef burger, Fried Mozzarella, Garlic Parmesan sauce, melted Mozzarella, Pepperoni slices, Spicy Pizza sauce and Sour Cream sauce on a brioche bun.

TRUFFLE PARMESAN BURGER

Beef burger, smoked Gouda cheese, mushrooms ragout, Truffle Parmesan sauce, rocket, yuzu juice, spinach and Truffle Mayo on a brioche bun.

TEXAN COWBOY

Beef burger, slow-cooked pulled beef, sautéed mushrooms, grilled balsamic onions, Swiss, fresh spinach, crispy frizzled onions and mayonnaise on a brioche bun. Served with Au Jus sauce.

HANGOVER*

Beef burger, bacon slices, Swiss, fried egg, tomato, leaf lettuce and Secret sauce.

*Served all day
*Not available in all restaurants.

BARBECUE

Our char-grilled patty covered in melted smoked gouda, topped with onion rings, BBQ sauce,  leaf lettuce, tomato and Chipotle mayo.

CALIFORNIAN CHICKEN DREAM

Grilled chicken breast with Cajun spices, Philadelphia, bacon, Swiss, fresh guacamole, tomato, iceberg and Sweet Chili sauce on a brioche bun.

CRISPY FRIED CHICKEN

Pan seared chicken topped with Mozzarella, mayonnaise, iceberg, tomato and garnished with pico de gallo and sour cream. Add our Buffalo sauce and Spicy Mayo🌶 for an extra kick.

HOMEMADE QUINOA BURGER

Homemade Plant-based burger with tri-color quinoa, champignon mushrooms, red kidney beans, Soya sauce and thyme. Breaded and sautéed in olive oil. Served with Philadelphia, tomato, rocket leaves and cucumber.

Tri-color quinoa is high in iron, magnesium and phosphorus. Gluten free and easy to digest. Thyme is famous as the plant with the most therapeutic properties, but it is also one of the most important herbs in the chef's kitchens, as its use can prove to be particularly "beneficial" giving a slightly spicy and rich flavor to the food.

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