EN
Starting October 8, exciting new flavors are making their way to TGI Fridays™! New arrivals, returning favorites, and dishes you asked for are making our new menu even more… craveable and unmistakably Fridays.
Are you ready?
Tri Tip
From selected restaurants… to ALL TGI Fridays™ locations! Tri Tip is expanding and officially joining the menu at all our restaurants. Juicy beef tagliata made with premium Argentinian Angus, perfectly grilled and served with aromatic Chimichurri sauce. A rich, flavor-packed choice for every meat lover.
Beetroot Salad
A fresh and colorful salad with tender beet and mustard leaves, beetroot, glazed walnuts, and goat cheese. A pomegranate-cranberry dressing brings everything together with fruity, sweet-and-tangy notes.
Orange & Walnut Salad
Fresh, vibrant, and full of flavor, with fresh orange, glazed walnuts, and dried cranberries. Lettuce, romaine, iceberg, and red cabbage are combined with Parmesan and celery, while Balsamic Vinaigrette dressing brings everything together with the perfect sweet-and-tangy finish.
Cajun Shrimp & Chicken Pasta –
You asked for it, and we brought it back! A Fridays favorite returns, more craveable than ever. Shrimp, tender strips of chicken, and red peppers are sautéed with garlic butter, onion, and Cajun sauce, then served with fettuccine for a creamy, rich, and deliciously spicy combination.
Save the date: 08/10
Let’s bring the Fridays flavor!
Book your table today.
