allegren wines

ON WEEKENDS WE BRUNCH

The most delicious brunch served every weekend ||10:00 – 14:00|| at Fridays™ Aristotelous & at Fridays™ Golden Hall!

FRIDAYS™ TOAST 

Cheddar and turkey or ham on brioche bread. Served with spiral-sliced potatoes fried golden.

AVOCADO on TOAST

Avocado slices, avocado spread, tomato, rocket, radish and Spicy Lemon dressing. Served on sourdough bread.

EGGS

AVOCADO & EGGS on TOAST

Two poached eggs, avocado spread, tomato, rocket, radish and Spicy Lemon dressing. Served on sourdough bread. 

OMELET

Omelet with sautéed onions, red and green peppers, mushrooms, anthotyro cheese, Colby and sour cream. Served with spiral-sliced potatoes fried golden. Add ham or turkey.

EGGS BENEDICT

Two poached eggs, smoked ham, Philadelphia and spinach, served on English Muffins. Covered in Hollandaise sauce and served with spiral-sliced potatoes fried golden.

SCRAMBLED EGGS

Scrambled eggs with queso, pico de gallo, sour cream and tender braised beef. Served with focaccia bread.    

STEAK & EGGS

Two fried eggs, tender fire-grilled steak 100gr, grilled onions, tomato, rocket leaves and Aioli Sriracha. Served on sourdough bread.

EGGS ROYALE (Available only at Fridays ™ Golden Hall)
Two poached eggs, smoked salmon, Philadelphia and spinach, served on English Muffins. Covered in Hollandaise sauce and served with spiral-sliced potatoes fried golden.

PANCAKES & FRENCH TOAST

CHOCOLATE & BANANA PANCAKES

Homemade pancakes, hazelnut praline, oreo® cookies and banana

STRAWBERRY CREAM CHEESE PANCAKES

Homemade pancakes with strawberry sauce, white chocolate, cream cheese filling and biscuit.

FRENCH TOAST

French toast with maple syrup, whipped cream and marmalade with berries. 

 

 

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