The most delicious brunch served every weekend ||10:00 – 14:00|| at Fridays™ Aristotelous & at Fridays™ Golden Hall!
FRIDAYS™ TOAST
Cheddar and turkey or ham on brioche bread. Served with spiral-sliced potatoes fried golden.
AVOCADO on TOAST
Avocado slices, avocado spread, tomato, rocket, radish and Spicy Lemon dressing. Served on sourdough bread.
AVOCADO & EGGS on TOAST
Two poached eggs, avocado spread, tomato, rocket, radish and Spicy Lemon dressing. Served on sourdough bread.
OMELET
Omelet with sautéed onions, red and green peppers, mushrooms, anthotyro cheese, Colby and sour cream. Served with spiral-sliced potatoes fried golden. Add ham or turkey.
EGGS BENEDICT
Two poached eggs, smoked ham, Philadelphia and spinach, served on English Muffins. Covered in Hollandaise sauce and served with spiral-sliced potatoes fried golden.
SCRAMBLED EGGS
Scrambled eggs with queso, pico de gallo, sour cream and tender braised beef. Served with focaccia bread.
STEAK & EGGS
Two fried eggs, tender fire-grilled steak 100gr, grilled onions, tomato, rocket leaves and Aioli Sriracha. Served on sourdough bread.
EGGS ROYALE (Available only at Fridays ™ Golden Hall)
Two poached eggs, smoked salmon, Philadelphia and spinach, served on English Muffins. Covered in Hollandaise sauce and served with spiral-sliced potatoes fried golden.
CHOCOLATE & BANANA PANCAKES
Homemade pancakes, hazelnut praline, oreo® cookies and banana
STRAWBERRY CREAM CHEESE PANCAKES
Homemade pancakes with strawberry sauce, white chocolate, cream cheese filling and biscuit.
FRENCH TOAST
French toast with maple syrup, whipped cream and marmalade with berries.