Enjoy unique flavors with the famous Fridays™ Jack Daniel’s® sauce.
NY strip steak or Rib-eye steak, seared and chargrilled ideal to tenderness. Served with Jack Daniel’s® sauce, fresh green beans, cherry tomatoes and your choice of side: crispy seasoned fries, homemade cheddar mashed potatoes, creamy spinach, quinoa with grilled vegetables, Spanish rice and green rice.
JD CHICKEN & HALF RACK RIBS
Grilled chicken breast and half rack baby back ribs. Served with Jack Daniel’s® sauce and crispy seasoned fries.
JD PORK CHOPS
Two thick 225gr pork chops and a hefty helping of homemade cheddar mashed potatoes.
Two juicy chicken breasts basted in a sweet, savory glaze. Served with green beans, homemade Cheddar mashed potatoes and our original Jack Daniel’s® sauce.
JD GLAZED RIBS
This full side of baby back pork ribs is first cooked until it’s fall-off-the-bone tender. Then we season the ribs with Cajun Spices, fire-grill them, glaze them with our famous Jack Daniel’s® sauce and serve with crispy seasoned fries.