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Enjoy unique flavors with the famous Fridays™ Jack Daniel’s® sauce.

JD STEAK

NY strip steak or Rib-eye steak, seared and chargrilled ideal to tenderness. Served with Jack Daniel’s® sauce, fresh green beans, cherry tomatoes and your choice of side: crispy seasoned fries, homemade cheddar mashed potatoes, creamy spinach, quinoa with grilled vegetables, Spanish rice and green rice.

JD CHICKEN & HALF RACK RIBS

Grilled chicken breast and half rack baby back ribs. Served with Jack Daniel’s® sauce and crispy seasoned fries.

JD PORK CHOPS

Two thick 225gr pork chops and a hefty helping of homemade cheddar mashed potatoes.

LUNCH SIZE

JD CHICKEN

Two juicy chicken breasts basted in a sweet, savory glaze. Served with green beans, homemade Cheddar mashed potatoes and our original Jack Daniel’s® sauce.

LUNCH SIZE

JD GLAZED RIBS

This full side of baby back pork ribs is first cooked until it’s fall-off-the-bone tender. Then we season the ribs with Cajun Spices, fire-grill them, glaze them with our famous Jack Daniel’s® sauce and serve with crispy seasoned fries.

LUNCH SIZE

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