T.G.I. FRIDAY'S

Juicy chicken burger patty topped with melted Provolone cheese and grilled vegetables. Served with mixed green salad, rocket, lettuce, cherry tomatoes and walnuts, mixed with mustard dressing.

PROVOLONE CHICKEN

Hand-battered chicken tenders, golden fried and served with Friday’s® Fries. Served with Honey Mustard dressing for dipping.

CHICKEN FINGERS

A sizzling skillet of onions, red and green peppers, together with two garlic-marinated chicken breasts over melted Cheddar & Monterey Jack cheeses. Served with our Cheddar Cheese Mashed Potatoes. *Not available in all stores.

SIZZLING CHICKEN & CHEESE

Two juicy grilled breasts topped with fresh Cherry Tomato Basil Salsa. Served with choice of green rice or mixed green salad with romaine lettuce and rocket.

CHICKEN WITH TOMATO BASIL SALSA

Two Cajun Spiced sautéed chicken breasts topped with Cajun Cream sauce, served over Cheddar Cheese Mashed Potatoes. With New Orleans corn kernels and a side of Cajun Cream sauce. Lunch size also available.

WICKED CHICKEN